Who are we?

Devoted to the fine art of artisan baking since 2008, Macfield is on a quest to change the wholesale bakery market in Hong Kong. We provide a one-stop wholesale bakery services for local market, constantly delivering not only the freshest and highest-quality, but also the newest bread products to our customers. In order to assure the food quality, food safety, and the traceability of production process from sourcing to all logistic information at all times, we have implemented the SAP management system and invested on our Product Research and Development Department.

With the hands-on skills and rich experience of our breadsmiths, the automated production technology and machines facilitate the production of higher-quality baking products. Our production line has also successfully certified to ISO 22000 quality assurance system to ensure that all baked products fulfill strict quality tests and meet the safety standards.

Scope Of Service​

FAQ

Products keep in room temperature: Spend over HKD400 for one purchase, or an extra HKD80 shipping fee is needed. 
Frozen and cakery: Spend over HKD500 for one purchase, or an extra HKD100 shipping fee is needed.

Please send your Business Registration Certificate to our email macfield@mac-field.com.hk, we will send you back the product list after receiving certain documents.

Please send your Business Registration Certificate to our email macfield@mac-field.com.hk, we will send you back the price list after receiving certain documents.

Please send your Business Registration Certificate to our email macfield@mac-field.com.hk, indicating the enquiry about the account application and we will send you the application form. We will handle your case once we receive the completed form. Normally, the procedure takes 3-4 working days, thank you for your understanding.

Products keep in room temperature:
– Every Tuesday, Thursday and Saturday: Tai Po, Fanling, Sheung Shui, Tuen Mun, Yuen Long, Tin Shui Wai, Sai Kung, Clear Water Bay, Aberdeen, Ap Lei Chau
– Every Monday, Wednesday and Friday: Ma Wan, Tung Chung, Discovery Bay, Lantau Island, Airport, Tseung Kwan O, Tai Tam, Repulse Bay, Stanley

Frozen and cakery:
– Every Monday, Wednesday and Friday: Yau Tsim Mong District, Sham Shui Po, Kowloon City and New Territories (except Sai Kung)
– Every Tuesday, Thursday and Saturday: Sai Kung, Tseung Kwan O, East Kowloon and Hong Kong District

Please send the details of the specific products, eg. expected quantity of production(monthly), sales period, product size, pictures and special materials (if any) etc. to our email macfield@mac-field.com.hk. Our sales team will contact you to discuss further.

Please email your name and contact details to macfield@mac-field.com.hk, indicating the enquiry about contacting our sales team. Our team will get back to you soon. If there are any other enquiries, you can also email to  macfield@mac-field.com.hk or call 24898828, we will answer your request as soon as possible.